Pack totes, jars, a folding crate, an ice pack, and a tea towel to cradle peaches. Reusable containers prevent waste and spills, win smiles, and keep herbs perky. Label lids with vendor names to remember stories when you cook later.
Ask about growing methods, listen carefully, then pay without haggling unless invited. Fair prices protect soil health, handmade skills, and fragile rural livelihoods. If offered a discount, reinvest by trying something new, like quince paste or a bottle of farm-pressed oil.
Choose a fuel-efficient route, carpool seats for friends, and keep tires properly inflated. Bring a small trash bag and refillable bottles. Favor markets reachable by public transit one way, then loop back using bikes stored in the trunk for scenic lanes.